Showing posts with label Sgx. Show all posts
Showing posts with label Sgx. Show all posts

Thursday, 27 June 2019

ST Group Food Industries Holdings Limited - IPO


Placement of 30,077,000 Placement Shares at S$0.26 each, payable in full on application.


 










ST Group Food Industries Holdings Limited is offering 30.077 mil placement shares for its IPO on Catalist at $0.26 per share. Market capitalization based on 246 mil shares is S$64 mil. The offer will close on 1st July at 12 noon and start trading on 3rd July at 9 am. 






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ST Group IPO Timetable




Business Overview


The Company with a history dating back to 2011, It is an established F&B group headquartered in Australia, which owns exclusive franchise and licence rights to the following 6 internationally popular F&B brands or concepts in various territories in Australia, New Zealand, Malaysia and England, United Kingdom – "PappaRich", "NeNe Chicken", "Hokkaido Baked Cheese Tart", "Gong Cha", "IPPUDO" and "iDarts". We have also developed 2 of our own brands – "PAFU" and "KURIMU".


The Company has 38 owned outlets, 63 sub-franchised / sub-licensed outlets and cover 4 geographical markets.






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ST Group Outlets




Financial Highlight


Base on the offered document, the group has been growing steadily on their revenue on average by A$6 mil yearly from FY2016 to FY2018. Just HY2019 the revenue is A$24 mil and we could see that there is a possiblities it can hit A$50 mil when FY close.





ST Group Financial Highlights





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Valuation


Based on the price of the Placement Shares and the Group’s historical net earnings per share for the financial year ended 31 December 2018, the Group’s price-to-earnings ratio, calculated using it's pre-IPO issued and paid-up share capital is 19.5 times and PB is 4.26 times.





Conclusion


52% of the group outlets in Australia and New Zealand are
leased from landlords of major shopping centers. The group also has a central kitchen which will serve the operations in Australia and New Zealand.


What I like about their operating model is the sales are generated by F&B retails and they are not overly dependent on major customers. The group will also expend into Malaysia by setting up a central kitchen and corporate office to support the business in Malaysia.      






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Tuesday, 18 June 2019

TrickleStar Limited IPO - Balloting Results


TrickleStar Limited is offering 15m placement shares for its IPO on Catalist at $0.26 per share. The IPO write up can be read here.


The placement shares are fully subscribed at 12.00 noon on 14 June 2019.


The balloting results as below.









Sunday, 10 March 2019

Reclaims Global Limited IPO - Balloting Results


Reclaims Global Limited announced on 7th March 2019, there were 132 valid applications received for the 2 million Offer Shares available for public subscription. In total, these applicants applied for an aggregate of approximately 2.6 million Offer Shares, with application monies received amounting to approximately S$0.6 million.







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Based on the total of 20 million Invitation Shares and the total valid applications received amounting to approximately 20.6 million Invitation Shares (comprising valid applications received for approximately 2.6 million Offer Shares and 18 million Placement Shares), the IPO was approximately 1.03 times subscribed.





Balloting Results Table





Balloting Results




Reclaims Global Limited will commence trading at 9 am on 11th March 2019. The SGX code is NEX.







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Mr Andrew Chew, Reclaims Global’s Chief Executive Officer and Executive Director welcome speech on media release.





We welcome all our new shareholders onboard and look forward to delivering shareholder value as we take Reclaims Global to its next phase of growth. We believe that this IPO will enhance our public image locally and globally and enable us to tap the capital markets to fund our business growth in Singapore.






My Expenses - November 2019

Total expenses for November is $5191.62. This is largely contributed by my Japan trip spending of $2710.40. $411.36 was spent on food which ...